panel discussion

A Barrel of Whiskey

In this live chat, a barrel of whiskey, we’ll discuss the types of barrels used to age whiskey and how they impact the final flavor of the fluid. From American versus French and other oak trees, to charring versus toasting staves, to using barrels that previously held wine, beer, cider, sherry, or other spirits, we’ll talk about all the many ways barrels impact our favorite drink in “A Barrel of Whiskey.” Join our expert panelists, including lead blender at Virginia Distillery, Amanda Beckwith.

We’ll also have a live Q&A so you can engage directly with our expert panel during the event 

Don’t forget to join us for other Panel Discussions, every Wednesday at 8:45pm EST/5:45pm PST

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